Unit 49, Second Floor
Haji Munchit & Hajah Dayang Rapiah Complex
Kg Jaya Setia, Berakas, BD2713
by Jia Ying Chia | Habits make or break you; San Yeo’s pivotal change to a healthier, happier version of herself came when she had
by Sarah Wong Burgers! We’ve lovin’ ’em aren’t we? But I’m not just talking about the average fast-food chain. I’m talking next-level, tummy-tantalising goodness, and
by Jia Ying Chia The crispy, the crunchy, flaky, sweet and salty — oh boy do we love baked goods here at BIG! Whether you’re
by Jia Ying Chia Any time is a good time for Nasi Lemak. Although it is often regarded as a breakfast staple, the Nasi Lemak
by Jia Ying Chia With cafes mushrooming all over the islan, building a space that makes people’s jaws drop or creating an ambiance that calms
by Ying Chia Seria just got a whole lot more fun with the latest Singgah ‘Grab n Go’ concept store opening at the Roxana
by Jia Ying Chia You don’t have to go far for the taste of the exotic with the opening of Braai by Saffa’s Taste!
by Jia Ying Chia Diners had a feast of a time at the lauded Singapore Food Festival this year ! Popular lifestyle conglomerate, The
by Rozman Mashor This quarter we continue to take a gander at what Tarakan Islet located off the coast of North Kalimantan has to offer.
by Jia Ying Chia Taking opportunities when they arise is something Lynne Liew has been very good at; the 26 year old pastry chef has