Unit 49, Second Floor
Haji Munchit & Hajah Dayang Rapiah Complex
Kg Jaya Setia, Berakas, BD2713
by Jia Ying Chia With cafes mushrooming all over the islan, building a space that makes people’s jaws drop or creating an ambiance that calms
by Jia Ying Chia Across South East Asia there is a mushrooming community of artisans — crafters who have been quietly designing and perfecting products
by Jia Ying Chia Leaving her home town at 18 to study at the Cordon Bleu Institute in Sydney, Australia; Kuchinite Michelle Goh was
by Ying Chia Seria just got a whole lot more fun with the latest Singgah ‘Grab n Go’ concept store opening at the Roxana
by Jia Ying Chia You don’t have to go far for the taste of the exotic with the opening of Braai by Saffa’s Taste!
by Jia Ying Chia Diners had a feast of a time at the lauded Singapore Food Festival this year ! Popular lifestyle conglomerate, The
by Rozman Mashor This quarter we continue to take a gander at what Tarakan Islet located off the coast of North Kalimantan has to offer.
by Jia Ying Chia Taking opportunities when they arise is something Lynne Liew has been very good at; the 26 year old pastry chef has
by Jia Ying Chia When she first applied to film school in the states, Cheyenne Tan had no idea how it would change her life.
by Jia Ying Chia Forget a kebab, the Turkish Culinary and Culture Festival in November 2022 showcased the country’s unique blending of cuisines and lesser